Varutharacha Chicken Curry

Description

Introduction

Experience the authentic taste of Kerala cuisine with Shaaz Foods’ Varutharacha Chicken Curry instant gravy. Kerala, known for its vibrant culinary traditions, offers a tantalizing blend of spices and flavors. In this article, we will explore the origins of this Kerala delicacy and how Shaaz Foods’ instant gravy mix allows you to enjoy the rich flavors of Kerala effortlessly.

Discovering Kerala Cuisine

Kerala cuisine is renowned for its bold flavors and unique combinations of spices. With Shaaz Foods’ Varutharacha Chicken Curry instant gravy, you can savor the essence of Kerala’s culinary heritage. Immerse yourself in the vibrant flavors of this coastal region and delight your taste buds with this authentic Kerala dish.

Aromatic Ingredients for Rich Flavor

Shaaz Foods takes pride in using high-quality ingredients to create our Varutharacha Chicken Curry instant gravy. Our recipe includes a blend of vegetable oil, roasted coconut, onions, ginger, garlic, green chillies, tomatoes, chilli powder, coriander powder, turmeric powder, cumin powder, garam masala, curry leaves, pepper powder, coriander leaves, and salt. This combination of aromatic spices and roasted coconut adds depth and richness to the chicken curry.

Effortless Preparation Instructions

Preparing a flavorful Varutharacha Chicken Curry is now easier than ever with Shaaz Foods’ instant gravy mix. Simply add 300g of our Varutharacha Chicken Curry gravy to 1kg of chicken and start cooking. Adjust the quantity of water to achieve your desired gravy consistency. Simmer the curry on low flame, allowing the flavors to meld together, until the chicken is tender and cooked to perfection. Add salt to taste if necessary.

Versatility and Serving Suggestions

Shaaz Foods’ Varutharacha Chicken Curry instant gravy offers versatility in creating your own variations of this Kerala specialty. Feel free to customize the dish by adding additional vegetables or adjusting the spice levels according to your preference. Serve the chicken curry with steamed rice, appam, or paratha for a satisfying meal. Let the flavors of Kerala transport you to the vibrant streets of this beautiful region.